This all-natural sea salt, hand harvested off the coast of Brittany, France is known as one of the world's finest sea salt. Fleur de Sel is used by chefs and gourmets worldwide and is a moist sea salt, containing a natural balance of the sea and her minerals. It has a slightly grey, almost pink hue with a moist texture and is best used as a finishing salt. Fleur de Sel should be sprinkled on foods just before they are eaten to showcase the flavor of the salt. Product of France.